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Chiacchiere are one of the most beloved treats during Carnival season. These crunchy sweets, made from flour, eggs, and sugar, are known for their irregular and light shape.
Vergani chiacchiere stand out for their extremely fine pastry layering

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Chiacchiere Classiche IMG 8941 788d6ea1

THE CLASSICAL
CHIACCHIERE

Pastry recipe
20h
Dough resting time of at least 20 hours
Extremely fine dough lamination, less than 2.5 mm
1x
Hand-packed one by one
Chiacchiere al pistacchio IMG 8935 1 47cf4651

THE PISTACCHIO
CHIACCHIERE

Pastry recipe
20h
Dough resting time of at least 20 hours
Extremely fine dough lamination, less than 2,5 mm
1x
Hand- packed one by one
Chiacchiere cereali antichi IMG 8949 65120c3a

CHIACCHIERE
WITH ANCIENT GRAINS

Pastry recipe
20h
Dough resting time of at least 20 hours
Extremely fine dough lamination, less than 2,5 mm
1x
Hand-packed one by one
chiacchere veg 3a2a6b5c

THE VEGAN
CHIACCHIERE
MILANOVEG

Pastry recipe
20h
Dough resting time of at least 20 hours
Extremely fine dough lamination, less than 2,5 mm
1x
Hand-packed one by one